Riviera Dining Group

Sushi Cook | MILA Miami

Riviera Dining Group 📍 florida, USA 🏢 On-site Posted Sep 10, 2026 via Riviera Dining Group careers
full-time 📂 Hospitality & Tourism 🏢 On-site 🏭 Hospitality

✨ Job Highlights

  • ★On-site: florida
  • ★Full-time role in hospitality & tourism
  • ★Experience asked for: 3+ years
  • ★Apply directly on Riviera Dining Group's careers site
  • ★Posted September 10, 2026

Full Job Description

Sushi Cook | MILA Miami job at Riviera Dining Group in florida

Riviera Dining Group is recruiting a Sushi Cook | MILA Miami to join the team in florida. This is full-time work at Riviera Dining Group's location. Riviera Dining Group has not published a salary for this role, so it is worth asking about pay early in the process.

Riviera Dining Group describes the job as follows.

WHO ARE WE?

Riviera Dining Group is redefining hospitality through elevated dining, vibrant nightlife, and immersive design. From the success of MILA in Miami Beach to the expansion of AVA, CASA NEOS, and CLAUDIE, RDG is building a collection of destinations that offer more than a meal - they create unforgettable experiences.

Job Description

POSITION SUMMARY

We are seeking a skilled and detail-oriented sushi cook to support exceptional dining experiences in a fast-paced luxury environment. This role requires strong technical ability, precision, organization, and a genuine passion for culinary excellence. Sushi cooks play a vital role in delivering high-quality MediterrAsian cuisine by preparing sushi dishes with consistency, creativity, and adherence to the highest food safety and presentation standards.

RESPONSIBILITIES

  • Sushi cooks prepare all types of sushi, including maki, nigiri, and sashimi with precision and consistency
  • Prepare sushi rice and ensure proper seasoning, texture, and presentation standards are met
  • Chop, slice, and fillet various types of fish while maintaining the highest quality standards is required as a sushi cook
  • Customize orders to accommodate guest preferences and food allergy considerations
  • Maintain complete knowledge of and comply with all departmental policies, service procedures, and standards
  • Maintain proper use, care, and cleanliness of kitchen equipment and tools
  • As a sushi chef de partie, you anticipate guests’ needs, respond promptly, and support a seamless dining experience
  • Maintain positive co-worker and guest relations while working collaboratively as part of a team
  • Ensure compliance with all state sanitation and health regulations, and company standards
  • Follow prep lists and instructions provided by managers and supervisors
  • Sushi cooks perform job functions with attention to detail, speed, and accuracy in a high-volume environment
  • Work effectively under variable conditions, including heat and cold, while maintaining composure
  • Prioritize tasks, stay organized, and demonstrate strong problem-solving skills under pressure
  • Maintain confidentiality of company information, recipes, and preparation techniques
  • Maintain reliable attendance, punctuality, and a performance-driven mindset are essential abilities required as a sushi cook
  • Ability to stand for extended periods and work in a fast-paced kitchen environment
  • This is not an exhaustive list of job responsibilities.

    • REQUIREMENTS AND QUALIFICATIONS

  • Minimum 3 years of experience as a sushi cook or in an Asian restaurant within a high-volume environment
  • Strong knowledge of sushi types, knife skills, and sushi-rolling techniques
  • Ability to follow recipes, perform basic arithmetic, and communicate clearly and effectively
  • Understanding of safety, sanitation, and proper food handling procedures
  • Food Handler’s Permit required
  • Flexible availability, including evenings, weekends, and holidays
  • Must be able to work nights, weekends, and some holidays
  • Must be able to speak, read, and understand basic cooking directions

    • PHYSICAL DEMANDS AND WORK ENVIRONMENT

  • Ability to stand and walk for extended periods throughout the shift.
  • Ability to lift, carry, push, or pull up to 50 pounds as needed.
  • Frequent bending, reaching, twisting, and repetitive movements.
  • Ability to work in a fast-paced environment with varying noise levels and temperatures.
  • Ability to safely navigate busy operational areas and work around equipment, wet surfaces, and other workplace conditions.

    • The preceding statements are intended to describe the general nature & level of work being performed by an employee assigned to this job. They are not intended to be an exhaustive list of all duties, functions, responsibilities, and skills required of employees so classified. RDG reserves the right to modify or deviate from the duties, functions, responsibilities, and skills required of employees in this job and nothing herein shall restrict RDG management’s right to assign or reassign tasks, duties, or responsibilities to this job at any time.

    Common questions

    Does Riviera Dining Group list a salary for this job?

    Riviera Dining Group has not included pay in the posting.

    Can I work remotely in this job?

    No, it is an on-site job in florida.

    What experience do I need for this Sushi Cook | MILA Miami job?

    The posting mentions at least 3 years of relevant experience and skills such as Food Safety. Read the full description above for the complete list.

    How do I apply?

    Use the apply button on this page. It takes you to Riviera Dining Group's own application form, so your CV goes directly to their hiring team.

    When was this job posted?

    Riviera Dining Group published the role on September 10, 2026. We check the employer's job board every day and take this page down when the role closes, so if you can read it, the job was still listed at our last check.

    Source: Riviera Dining Group careers page (jobs.lever.co). Applications go straight to the employer. We check the listing daily and remove it once it closes.

    Required Skills

    Food Safety

    🏢 About Riviera Dining Group

    Riviera Dining Group publishes its open roles on its own careers board. This page collects the Riviera Dining Group jobs that are live right now. Each listing links to Riviera Dining Group's application form, and we remove a listing once the employer closes it.

    Industry: Hospitality

    View Company Profile →
    Negotiable

    Yearly salary

    Apply on Company Site ↗
    🏢 Company Riviera Dining Group
    📍 Location florida, USA
    💼 Job Type full-time
    🌐 Work Mode 🏢 On-site
    🏭 Industry Hospitality
    🗓 Posted Date Sep 10, 2026
    🔗 Via Riviera Dining Group careers
    🎯 Experience 3+ years
    📅 Deadline Dec 16, 2034

    About the Company

    Riviera Dining Group publishes its open roles on its own careers board. This page collects the Riviera Dining Group jobs…

    View Company →